I work in the area and lunch here regularly. Everything tastes home made. The quiches and galette are faves. Many rotating specials keep the menu fresh for regulars. The balsamic vinegar on the side salad is the best. Pies, cakes, muffins ... yum! Again, different varieties every day. If you're lucky enough to be there on grapefruit cake day, splurge!
Only quibble is that it's always slow to get food, even sandwiches. I recommend allowing a full hour for lunch.
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