A lesson in how to host, spread joy and give a customer an experience worth paying for with an honest, simple product.
Every restaurant, bistro or pub owner/manager/waiter could take a lesson in passion, enthusiasm and dedication from these guys and get schooled in how customer service, repeat custom and bums on seats is the absolute key to success.
The food and ambience were excellent. Pasta perfectly cooked, enticing specials lovingly described, in person, and great value house red. Many thanks for making our 2 day business trip into a bit of a holiday!
I cannot recommend this place highly enough. Be sure to book, as this place is as popular as it deserves to be.
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