Having eaten here on and off for 20+ years now, it really hasn't changed much in basic concept in that whole time. Unique food offerings tilted toward the "natural" and "healthy" and "organic" (semi-vegan/vegetarian, but by no means focused there). With a vegetarian spouse it's a natural choice for us to stop in a couple times a year and check 'em out.
* Portions are on the 'small-ish' side for the $$. Even their starter apps are a bit skimpy for the $$.
* Service was very good and attentive - almost overly so when it came to grab the dirty dishes. But typical overall.
* Menu selections change 'emphasis' on a monthly basis, but there's always some good standbys. The Bison Burger is a good carnivore's choice.
All in all, a good meal for a higher-than-typical price. After all, they have to pay rent in a pricey Edina location.