We came on a Saturday night and the place was hopping!!! There is a very nice bar where we sat as our table was prepared. Lots of great beer options and fun cocktails. Not a huge wine by the glass list, though.
The food is very tasty - but be warned, very big portions. We took home half of all of our entrees as it was just too much food. For a starter we had the green beans, which was tasty, though I think loaded with soy sauce as evidenced by my swollen fingers in the morning! For entrees we had the half rack of ribs - excellent, and swapped out one side for cheesy grits. YUM!! We also had the rigatoni with short ribs which was excellent. The other main was a swordfish with risotto-the swordfish was cooked well and tasted fresh. We shared the peanut butter pie for dessert - worth every sinful bite!!! Our server was also really nice and attentive and did a good job with recommendations.
I did not give it 5 stars because there was an obscene amount of food - I would rather have a normal size portion and pay less.
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