Have heard a lot of very good things about this little tucked away spot in Hyannis. Never would have expected to find this level of dining here at the Pain D Avignon bakery. I had the Beef Stroganoff & my friend had the Seared Scallops. Both prepared to perfection & very delicious. Our server was very informative & friendly. We enjoyed the ambience & seeing bread being baked in the background too! Looking forward to the next visit!
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