I visited this bakery 5 years ago, and remembered the fabulous bread. We stopped by for lunch and I had the best almond croissant of my life (and I've eaten quite a few over the years); my friend had a spinach croissant and she also gave it two thumbs up. Unfortunately, we weren't going home for several days so I couldn't take along some of their great breads. Worth a stop for a special, high-carb treat.
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