We had dinner on Saturday, seated as soon as we arrived. Cocktails were good, (I like a dirty martini with blue cheese olives.) they didn’t disappoint!
We had wonderful peel & eat shrimp as an appetizer. I loved the big bowl, of chicken lemon, rice soup.
My husband had prime rib as his dinner, which he said was very tasty. I ordered the fried chicken breast, which was sooo good. So good we ate the leftovers on the way back home Sunday.
Great place, great eats and great staff & a very sweet owner. Can’t wait to see them all again!
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