If you want a fun, relaxed dinner in a casual environment, this is the place. Jim and Joanie, the owners, are the most gracious, welcoming hosts. The food reflects their passion for all things related to New Orleans The fried artichokes are a great starter. Their jambalaya is as authentic as you can get on the suburbs, and the barbecue should not be missed. The two bite desserts are the perfect finish, but wear something close, because you will walk out full!
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