I love this place. Aban serves Yemeni food (and Yemeni tea). They have both Western booths and traditional floor seats with cushions. You have to start with a piece of their huge, fluffy, flatbread - I recommend it with hummus. Everything I have tasted has been grand. This is a restaurant that will keep both meat eaters and vegetarians happy. For meat, the lamb stew and chicken shawarma are excellent. For veg, I love the foule, the veg stew, eggs, and hummus. The service is a little slow, but the wait is worth it.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.