My wife and I frequently drive over an hour to eat at Sal’s. Although it is often crowded, it is more than worth the wait. The Margherita pizza is amazing. We keep thinking we will try something different but we always end up getting the Margherita pizza because it is so good. We also love the garlic cheese bread and tiramisu. The atmosphere of the restaurant is great. Sal, the owner, is usually walking around greeting customers and he even sang one night! Definitely don’t let the wait scare you away from the best pizza around, you won’t regret it!
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