Visited the Plant Museum and checked with Trip Adviser which recommended this restaurant just across the street. Thoroughly enjoyed our waitress Eva and the exceptional shaved Brussels sprout salad with a good piece of salmon!! Husband (a Virgo e and finch on weekends. very picky) loved his Cuban sandwich. The fried avocado appetizer was excellent !
Place is only breakfast and lunch with brunch on weekends. Wish we lived on this side of the country so we could come back again soon!!
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