Food was tasty enough, we both had herring with salad, potatoes and a shed load of sour cream (too much for me). Was simple rustic food. Husband really enjoyed his locally brewed dark beer. Service was decent in terms of speed however we had pre-ordered for a specific time, so unsure how long you may need to wait if you just turned up. A couple of large parties were there when we were, so we were glad to have a set time. Staff were fantastic.
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