I went there for dinner with two colleagues on a Monday night. The restaurant is quite small and popular so it might be packed when you arrive. However, by 9pm the restaurant had several tables available as the locals tend to have an "earlier" dinner.
I ordered a mixed ceviche, which probably was the best I've ever had. It was fresh and perfectly spiced, served with white corn and fresh papaya. Then I had the grilled octopus for main, although it was on the appetizer list, the portion was big and the octopus was perfectly cooked, melting in your mouth. It tasted amazing. Served with a super spicy sauce, but it was delicious. My colleagues had the grilled steak and it was fabulous as well. The meat was cooked to perfection and the portion was huge, they were enchanted.The service was also excellent, the waitress is very nice and attentive.