We went to City Oyster for my daughters last night in town. Food as always was excellent. The special blackened grouper with black beans and pineapple salsa was my choice and cooked perfectly. The scallop and shrimp Boke was loved and a couple sushi rolls wrapped it up nicely. Monday nights they have a wine down (1/2 price bottles on anything under $99) so we shared a very nice Cloudy Bay from NZ. Outside is always a great place to people watch and so is inside. If you dine inside it can get a bit loud so be prepared for that.
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