I've tried breakfast and lunch here a few times, and it's been just OK. Service can be ridiculously slow, as in heating up a piece of quiche and waiting 40 minutes, then getting the wrong kind. It was tasty but frustrating. On another occasion 4 of us went to lunch, and 2 of us ordered items they'd run out of...again more frustration then enjoyment. Their lemon ginger scones ARE wonderful though, and they offer them at the Saturday morning farmer's market along with other great looking baked goods.
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