The food here was absolutely incredible. We got a platter of three cheeses, the whipped sheep's cheese, asparagus, broccolini, mushrooms, potato tortilla, fingerling potatoes, and the veggie paella. And, of course, wine. Literally, everything was delicious and I would recommend it all. If I had to choose a couple things that really stood out, it would be the whipped sheep's cheese, the mushrooms, and the potato tortilla.
In addition, the service was fantastic. The servers were very subtle, and you never needed anything because they made sure your glasses were full and that your courses came out perfectly.
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