We shared a beer, salad and a veal entree and the food was all delicious. The black forrest cake was the best I'd ever had. We felt bad for the one waiter on duty on Tuesday as he was overworked. But having said that, he was excellent when he had time to be there. Perhaps another night there will be more staff. It would be nice to fix up the landscaping too, it would help the curb appeal. A couple of groups walked out I think because the menu posted out front was for lunch and dinner was almost double the lunch prices.
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