First time eating here and we would go back.
We got there just before 6 pm and they had an Early Bird Special of a 6oz Filet Mignon with two sides. Steak had a great flame-grilled flavor, was wrapped in bacon, was very tender and cooked a perfect medium.
Save room for warm pumpkin pie served with pumpkin latte ice cream. So good!!!
Ask for Andi!!! She was great!!!
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