My husband and I had lunch here not long after we arrived in town. Space is nice, but I always live the “upscale food court” thing. My husband is a connoisseur if ginger beer, so he was excited to get their homemade ginger beer which turned out to remind us both more of limonada from Mexico than of ginger beer. I got the Tea Time drink (mixed non-alcoholic beverage) which came served in a martini style glass. For $6 and no alcohol there should really be more volume given to that drink. It was good but I would have loved it in a regular glass with ice (and more of it).
For food we ordered the Monk fish which was served with chickpeas, corn and greens. My husband said it was good and reminded him of an Indian dish we had somewhere before. I ordered the Korean grilled chicken sandwich with homemade tater tots. Be advised that ALL burgers and sandwiches come as “double”, so expect two chicken breasts or two patties. The sandwich was ok. Bun fell apart and the rest was messy. Good flavors but required fork/knife to eat. Tots were good with homemade ketchup.
Would go again. Good drink menu and food menu appears to change weekly.
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