We were a large table of 9. Waitress was friendly and did separate checks. But restaurant was very hot on this 100 degree evening. Food was very average. And when waitress Carrie asked if we wanted sour cream and guacamole we asked the price. She said the sour cream was 75 cents extra and the guacamole was $3. When the guacamole arrived it was such a small amount that I said, this couldn’t be $3 could it? She said well it’s really $3.50. I said then we don’t want it. Then when the bill came we saw that 75 cent sour cream was billed at $1.95. When I questioned about this, she said she just guessed at the 75 cent figure. Ridiculous.
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