Recommended by our niece who attends UCSC! Order at the counter and food is brought to your table. Self-service soda machine and a $9.99 vegetarian buffet of rice, nan bread, salad, chickpeas, lentils, three dishes of veggies in assorted delightful sauces, then mini-cakes soaked in honey for dessert. My husband ordered Chicken in Tikka Marsala sauce; my son had the Lamb Vindaloo- both were excellent. My niece and I had the buffet. Late lunch cost came to $60 for 4! Not bad! Efficient and friendly service! Clean and orderly too. Not a stuffy place at all. Will return when we visit our niece in the area again!