My friend & I split a spinach salad and a pizza sandwich (made on a homemade bun from the pizza dough, cooked in the wood oven). I have to say the bread served before the meal, and the bun were the best bread I've ever had! Next time I'll try a pizza. Service was great, it was lunch, and fairly busy. Loved everything, will definitely go back soon.
We were sorry that we were too full to try the homemade canolli, or tiramisu.
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