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“Great Food, Great Leftovers!”

Market Broiler - Ontario
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Ranked #4 of 343 Restaurants in Ontario
Certificate of Excellence
Cuisines: Seafood
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 6 May 2018

First of all, the website advertising roped us in and we are glad that they did! Second, thank goodness for the valet parking! We visited on a Saturday at 2:00 p.m. and the mall lot was packed! Traveling with a disabled, 87 year old made the valet indispensable. In Market Broiler, we were seated right away and had excellent service throughout our meal. Everything we ordered was presented in an appetizing and attractive manner. Selecting our meals was the hardest part because everything looked amazing, and everything we ordered was! Our favorites were the Sand Dabs, Alaskan King Crab Legs, Seafood Salad, and for dessert the Berry Cobbler and signature Lemon Raspberry Creme Brulee. The restaurant was clean; the staff was professional, food was appetizing and delicious. And everything we ordered was a LARGE portion! Great leftovers later. We would love to go back!

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Thank kindtraveler2016
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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14 - 18 of 226 reviews

Reviewed 29 April 2018

Liz and Tracie personify amazing service, advice and guest care, they take it to a whole new level with mouth watering menu suggestions. As a global traveler, China and Thailand are the benchmarks for seafood taste, presentation, taste and texture.
Well Market Broiler has brought a whole new game level to the map. The sizzling sea bass melts on the spoon, the halibut is an epicurean delight, and the salmon on a plant with prawns rocks your taste buds.
Liz is a whiz with wine hints, Tracie has a rare energy, they both are consummate professionals and a treasure for this chain

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Thank PETER1290
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 April 2018 via mobile

We had a business dinner at the Market Broiler. It was busy, but we didn’t really notice. We ordered three appetizers for our table of 12. It was plenty! Get the calamari!

I had the beet salad and the fish special. It was delicious!

The only reason I gave 4 stars is because a few people ordered a sizzling plate, and the presentation was awful! It looked burned, or dirty.

Thank Erin V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 March 2018

Second time at the Market Broiler and really enjoy the positive attitude of the staff and management. Seafood at its best with excellent flavor and delivered hot! Jan and I have enjoyed our meals there.

Make sure to have a reservation as they get busy especially on the weekends. Waits of over 30 minutes are normal.

Coconut Shrimp were wonderful with the Piña colada dipping sauce. Dinner salad is large and has numerous items in it. Jan had the Shrimp and Scallop Skewer which was excellent and I had the Pan Seared "Steak House Cut" of Cod. Also delivered hot Parmesan crusted, roasted lemon butter sauce, au gratin potatoes, spinach, grilled asparagus.

Service was excellent and management stops by to check on the table.

Will be back!

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Thank Michael B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 March 2018 via mobile

Reservations are encouraged here. We didn't reserve, had to wait 35 minutes.

Los of parties going on here, despite that, fish was fresh and cooked right.

We had the firecracker roll to start and it was very good. My daughter had salmon como scallops, I had the blackened swordfish. Brussel sprouts were the best Ive ever had.

Will return when in area.

Thank Gonnahavefun4eva
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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