We went there every day on our three day stay for breakfast. the tarts and the quiches are great as are the croissant and pain au chocolat. I had a bacon and caramelized onion breakfast sandwich which was very good. Coffee gets eight out of ten. I did not try my favorite french pastry the snail au raisin as it was covered this icing like a cinnamon bun and the Almond croissant was way to sweet.
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