Finding this place may be a little difficult, but well worth the effort. They have inside dinning or an outside area which has heaters and a view of the Pacific. The bar is well stocked and if you like sake like I like sake, they a nice variety. I ate so much sushi I was ready to bust. On my last visit I tried the shioksra which is squid intestine. Surprisingly Good! During the meal a continuing nibble on edamame lightly salted throughout the meal. The chef is a wonderful Japanese fellow with a great Personality.
If you are in Del Mar and looking for authentic Japanese food,, check out Shimbashi.
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