My older grandson ordered the Carne Asada Burrito with guacamole and sour cream. He liked it a lot. He especially like the fact that you could hold it while eating it without it falling apart. I ordered the Wild Salmon Taco and the Alambre (steak and bacon, etc.) Taco. They were both very good. The salmon was very fresh tasting with no brown flesh. At about 1:15 PM on a Wednesday, my grandson had to stand outside to grab one of the tables when it became available. Very busy restaurant. Very good service. They keep the tables clean. Only a couple of parking spots available.