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“Best skiing restaurant there is”

Refugi Llac dels Pessons
Ranked #15 of 125 Restaurants in Pas de la Casa
Certificate of Excellence
Cuisines: Mediterranean
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 7 March 2017 via mobile

Where else can you have champagne, oysters, four gras and steak in the mountains and be able to afford it. Book in advance (though they are always very helpful about seating people) and ask for a table in the restaurant area which has a log fire and seats that you can store your ski helmet in.

Thank Departure371391
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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4 - 8 of 185 reviews

Reviewed 21 February 2017 via mobile

Tou need to book a table in advance ! (For a la carte).

The food was delucious, well laid out and portions were enough large. Entrecote steak was one of the best one we have ever had.

They have also a self service section (extremely growded).

The views are breath taking and restaurant patio is in the "valley" (no winds).

Thank Vennu
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 February 2017 via mobile

A fantastic menu card, where you can choose among a great variaty of lovely lunch dishes. A "must-try".

Thank Duedam
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 January 2017 via mobile

With a terrace overlooking a frozen lake, this is beautiful. Home-made cakes supplement the coffee and stronger options. Really friendly multilingual staff.

Thank Djby
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 December 2016 via mobile

After having a night ride on smow motobikes we had a organized dinner in that restaurant. Firtd of all they serves champain with oysters then we where invited in the other hall with chimney where we had our meal. We where about 30 people and they served mest balls with herbs,grilled cheese, fish with egg, mashrooms in tasty souce and 2 opcions of second dish:lamb or veal steak, then we had deserts,champain and coffe. A nice walk on snow through the dark refreshes your mind or if you are not a adventurer a ratrack will take you down.

Thank ibotnari
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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