Stumbled upon Macan on a walk to find somewhere different to eat. From the outside the restaurant looked great so we gave it a shot. I started with the tuna tartare which was pretty good but could've done with some lemon or something else to give some more flavour. I went with the chicken sambal with jasmine and coconut rice for main and it was outstanding. So much flavour and a very generous portion. My boyfriend had the seafood risotto and also said it was fantastic. The happy kombucha was also v tasty.
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