Celebrity chef Jean Georges Vongerichten explore Italian cuisine in a fancy industrial chic restaurant with a breath taking view toward the Huangpu River and Luijazui.
You can find an Italian pizza (similar as in Italy) done in a wood fire oven, burrata cheese and also rigatoni pasta but also (and those are really amazing dishes) new strange combinations of different flavours combined together.
Everything we ate was really good except for “parmigiana” and “carbonara”.
The wine cellar is really huge!
Amazing dinner with an amazing view but definitely expensive.
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