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“I wanted to lick my plate. I would eat here every day if I could.”

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Kastel Pansion & Restaurant
Ranked #110 of 162 Restaurants in Porec
Description: Kastel Pansion&Restaurant is located in the picturesque Istrian village of Kastelir,just 7km from the popular seaside resort of Pore??.The ancient building has been renovated and a lot of attention has been paid to details,to make your stay really special.Ka??tel cultivates a traditional Istrian style when it comes to furnishings and finish,but also when it comes to food.The beating heart of any home is the kitchen and Kastel is no different.The restaurant occupies the ground floor and offers traditional Istrian cuisine,that draws on local,seasonal produce....and a lot more!
Restaurant details
Description: Kastel Pansion&Restaurant is located in the picturesque Istrian village of Kastelir,just 7km from the popular seaside resort of Pore??.The ancient building has been renovated and a lot of attention has been paid to details,to make your stay really special.Ka??tel cultivates a traditional Istrian style when it comes to furnishings and finish,but also when it comes to food.The beating heart of any home is the kitchen and Kastel is no different.The restaurant occupies the ground floor and offers traditional Istrian cuisine,that draws on local,seasonal produce....and a lot more!
Reviewed 8 September 2010

We stayed at the Pansion, so we were able to eat two breakfasts and a dinner here, and the food was among the best of trip. First of all, everything is super fresh -- the produce, the olive oil (amazing), the pasta, the breads -- and most of it seems to be home-made -- they make their own wine (though they have other types available as well), the owner's mother makes the jam they serve with breakfasts (super yummy), etc.... For breakfast the first morning they gave us scrambled eggs (excellent), bread with the yummy jam, cherry tomatoes, coffee, juice, and a lovely pastry for dessert. The next morning we had smoked ham with firm ricotta and cherry tomatoes, and bread and jam. For dessert, we had my favorite dish from our entire trip -- crepes/pancakes/palecinke with the the most amazing walnut puree. I wanted to get a glass of it with a straw. So, so good. Dinner: I was still full from lunch, so my dinner was tomato soup (perhaps the best I've ever had) and my husband had a super spagetti was wild boar ragu. Wow. Dessert was palecinke was chocolate, and then ice cream. I want to fly back right now just to eat here again.

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Thank kw947
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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4 - 8 of 9 reviews

Reviewed 2 June 2010

If you appreciate produce hand-picked from the garden, mushrooms and wild asparagus straight from the local woods, lovely homemade noodles, Istsrian beef, tasty wines and olive oil, not to mention the complimentary homemade sweet and grappa to end the meal, then this family-run restaurant is a must stop on your travel itinerary. Menu offers delicious choices for both vegetarians and meat-eaters.

No fast food here...relax and enjoy a drink on the patio while everything is hand prepared to order. Attentive service in beautiful rustic atmosphere. Also two comfortable apartments available with great private balcony for dining or relaxing with pretty views of church tower and local activity.

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2  Thank Chicago97
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 12 March 2016
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 August 2014
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 July 2013 via mobile
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    • Value
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    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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