I had dinner in this restaurant with a group of ten, in a quiet Tuesday night. The place was almost empty, we had excellent service from the waiters, who seemed knowledgeable about the menu and gave us very good suggestions. I tried both the raw and cooked oysters as an appetizer, they were very fresh, very well prepared. For the main course, I had a spit of absolutely gorgeous, extremely well seasoned shrimp. The wine was of good quality for the price. I cannot forget to mention that one can easily go from the restaurant to the beach by a side door (I did not, but some friends went outside and wet their feet, they said there were fish swimming and all that), or onto a deck overviewing the ocean. Nice setting for a great meal, I fully recommend this place. The price is a bit high, but all dishes are huge, three people can have a hearty meal from one, so, it ends up being not that expensive.
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