We stayed in Jurere in July, which is the middle of Winter - the low season. The weather was still beautiful, but some restaurants close to go on holidays during this time. Iguarias cozinha do mar was open and I am glad it was because the seafood was delicious. We had the polvo (octopus) for entree and it was lovely and tender. We then shared the seafood spaghetti for main and it was perfect. Some of the best food I have eaten in Brazil. Definitely recommended.
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