My wife and I stumbled onto this place tonight. I visited Morocco 20 years ago. This restaurant definitely got it right! The food was delicious and the atmosphere upscale. The owner appeared to be very engaged with the food and service. Definitely a superb meal!
Complimentary bread with zatar, olives, and olive oil.
App: sardines on rustic bread! Wow! Plus had grilled octopus!
Main course was lamb tagine with couscous.
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