I usually go out to sushi 2-3 times a month. I came here once a cpl years ago and It was ok so I figured if come back with a friend. The roll selection is ok but nothing too strange. The music is some crappy asian techno pop. There are not many ppl. We sit at the bar. The soy sauce bottles are dirty. Then we notice our bar stool seats are dirty. We move. The miso soup was good. But how hard is miso to make. The chef rolling mats had dried rice stuck to them. The knives looks dirty and overused. And by the way... Wiping a used knife with a dirty bar towell is not cleaning your knife. It's gross. From a distance the place looks ok but up close it looks dingy and filthy.