Had heard this was good and it didn't disappoint.
I have travelled to Japan for 23 years and developed a love for okonomiyaki, especially the classic Osaka style. This was as good as those classic cook-at-your-table places around the Osaka-shi station in the 2000's, and all the ancilliary dishes are great too. We started with mushrooms, which we well prepared, and then moved onto classic style okonomiyaki, while my wife had the shrimp one.
The key aspect of this place is that it is very small and out of the way. Generally, it is supporting people in the neighbourhood, but despite a large group waiting out in the cold, the husband and wife team found a corner at the grill for us to seat. I think they knew we had made a special trip to experience this.
After we were done, they called a taxi for us. They were especially kind, and it was great to see their skills in action in preparing these hearty dishes.
Almost feel bad to recommend them, as I know they will be more busy. Their seating is 6 people at the counter, and two tables of 4. So its a small place!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.