This was the best restaurant experience I've had in a long time. Not only were delicious gluten free options available, the service was exceptional! Gluten free is very hard to find in Japan so this was a wonderful option for a celiac. I had the GF lamb pilaf while my husband had the steak (not GF) which we both recommend. The meat was cooked perfectly. We shared a chopped salad to start that was made gluten free. They changed the dressing so be sure to tell them if you are a celiac. The servers spoke English very well making it easy to communicate my dietary restriction.
I HIGHLY recommend this restaurant to anyone including celiacs. :)
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