The food here is excellent, teh staff friendly and with the open ktchen it waas nice to see the chefs prepring the food, and looking hopefully at us as we took our first mouthful! Also teh cocktaisl were well made and well presented. Do not be put off by teh fact they have DJ, the music is at the back of the restaurant behind a floor to ceiling glass screen. Paid S.166 for three courses, and 6 cocktails. Money well spent.
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