I showed up on a Monday evening and there was only one other table in the restaurant the entire time I was there. My arroz con pato showed up a little too quickly after I ordered, suspect especially because I heard the dings of a microwave a minute or two beforehand. Flavor of the rice was great but both duck and rice were pretty dry (again, I suspect the microwave is the culprit). Tasty fried yucca with aji was brought beforehand, which was fried fresh and brought piping hot. Service was attentive but they could not accept credit cards after some embarrassment. I imagine the duck would be quite good on a day they made it fresh to order. This is disappointing given it was not a cheap meal for a dish that is found at cheaper restaurants as well.
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