Just finished dinner here and we are extremely disappointed. The view and the service were great but the food was poor (that’s being generous). We ordered garlic prawns but sadly got battered prawns that were just tasteless, the whitebait tasted more like battered scraps from an old fish and chip shop in the UK. The liver patè wasn’t very nice either. Be aware that nearly every dish is served with garlic dip...not very original.
On a positive the bread was nice. Having now read other reviews I’m aware that the owner of the restaurant will probably just come back with his usual stuck reply. My suggestion would be to take into account the feedback and work on fixing things. To anyone thinking of visiting I wouldn’t waste your money if you like good food.
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