I went to the Teppanyaki Restaurant at 85 Sky Tower in mid Jun, celebrating my husband's birthday.
We booked a table at 8pm, as people normally start their dinner early and 8pm should be less crowded.
They have lobster menu, big shrimp menu, both with beef from Australia. Also, some non beef and seafood menu which fits me as I have allergy to those seafood and beef.
There are 3 big tables, few rooms there. Guests can watch the chef to cook for you. Also, a salad bar in the middle for all guests.
I ordered the lamp chop and my husband ordered the shrimp with beef. Both are delicious : meat has been handled well, juicy and tasty.
The dinner ended with a nice coffee and dessert.
And it's less than USD200 for two with good food and a bottle of nice red wine.
If you like Teppanyaki, don't miss this. Remember to book first to get the best seats.