This ups the game.. I have eaten in some nice places but this stomps on the competition.
The most expensive place we have been in Bali so far a bottle of Sauvignon wine starting at £28.90, but it was a nice wine and the best we have had so far.
The rest of the menu realistic prices the wife had lobster pasta (£13) and I has mixed seafood cannolini (£15) both agreed a perfect meal. The waitress was a credit to the restaurant very friendly. Will definitely come back
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