We had a lunch meeting with my employees. We had different appetizers including the fried calamari, empanadas, carpaccio lomo and garlic shrimp. They were ok probably the best was the shrimp and the calamari based on everybody's comments. Then the entries some had the fillet mignon which they said it was very good another guy had another cut of meat that I can't remember but he said it was ok he wasn't crazy about it, and I and another guy had the seafood wok it was ok but I and my other guy also had better and also it was a little small for an entry but we'll that's ok. The service was really good.
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