Food was hard to choose as we loved the sound of all that we understood. Not meat eaters and I'm coeliac so GF. We ordered 2 "breakfasts and when the first came it was more than enough for the two of us. So we tried to cancel the 2nd but no, it arrived.
So my criticism is that more help with the menu is needed from the wait staff.
We needed a maitre D possibly to explain the dishes, their size and someone to tell that I needed dips that didn't contain flour.
We did enjoy the food tho.
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