A friend and I visited right at the cusp of 4pm when the kitchen closes. Upon my plea and genuine excuse that I had come from Islamabad and was flying out in 3 hours, the manager reheated the stoves and pans.
The starter with artichoke dip was ambrosial. Activated my taste buds that I didn't even know existed. The fettucine pasta (not Alfredo, the one one) and the oven roasted chicken were pretty good as well.
I was gutted to have missed out on desserts but if I am in karachi again, theres no doubt that I will visit Pompeii again.
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