So... where do I begin?
This is the best restaurant in the history of good restaurants maybe evah. I’ve had the carpaccio di pecorino, grilled octopus and lemon sorbet (had vodka and prosecco in it) and my SO had pasta pomodori secchi and profiterol.
Boy, I will never forget the moment I tasted that octopus. It was H-E-A-V-E-N!!!
I am sooo going back to Sibiu for this restaurant. Please, go and enjoy this experience - it’s so worth it❤️