For those that like upscale French food, I must say that Cafe Normandie is an American version of a French upscale restaurant. French being the operative word for this place. Local French food lovers consider this to be one of the more comfortable French restaurants with both the traditional French cuisine as well as some more creative dishes. It was easy to understand why this is a favorite with the French cuisine loving locals. Good French food, good staff and good French ambience. My preference to French food is the more basic, rural and rustic dishes. I am normally turned off by the skimpy, low calorie, squiggles on a plate with a scoop of food topped by some shaves carrots or water cress. In a 30 mile radius of Annapolis, there are two other French restaurants that I would prefer to dine at. But that is my personal view. I find the prices to be a bit higher than some other places and the portions to be, well, more profitable for the restaurant owner and manager. I would not hesitate to tell anyone that wanted to try French cuisine to try it here.
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