My wife thinks she may be allergic to lobster, which meant that my original intention to visit Mason's for a lobster roll was scrapped. It also didn't help that I was balking just a smidge on the price. My wife loves Bahn Mi and we called the audible and ended up here at Rice Workshop.
We ordered some spring rolls for the kids and Bahn Mi for the adults. I went with the pork, the wife with the chicken. It tasted like what I expect from a Bahn Mi although it did seem like the filling was a little light. Now that may actually be more traditional, but I guess I'm spoiled at the idea of having my mouth pop with flavor. The bread seemed to overpower everything else.
I got a Vietnamese coffee to go, which was great. Wish they had the setup to do bubble tea..maybe they have that available now.
Service was friendly and we talked with the manager or owner while my daughter was up to her cute antics.
The food was solid but not groundbreaking. Nevertheless, if I need some Vietnamese food in my life and I'm in the area, my initial opinions won't stop me from coming back.
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