Checked restaurant while taking a walk from Trump Ocean Club. Met the manager who went over menu and invited us back for dinner. I am a coin collector and he helped me with several Medio Balboas (50 cents). Returned for dinner and service and food was excellent. Local outside seating enjoying the vibe of the city. Lentil soup was very good. Followed recommendations of Joseph Hannah manager as the menu is in Spanish. The wrap was excellent. The kitchen is very clean and cooks take special time to make food special. My wife had Margarita Pizza and it was presented well along with being tasty. They fixed excellent salad along with special trip to Super 99 for requested items. This restaurant along with staff is special. Thanks Joseph Hannah and best wishes.
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