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“Fresh innovative, made with love”
Review of Naive - CLOSED

Naive
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Restaurant details
Dining options: Reservations
Neighbourhood: Joo Chiat
Reviewed 29 October 2012

Naive vegetarian restaurant is a truly enjoyable experience. With menu items which would satisfy even non vegetarians such as Monkey head mushroom rending and a new addition a steak and mash just the thing for those hungry patrons who feel like a hearty nutritious dining experience. The venue is simple and the location is on East Coast Rd so that after a meal at Naive you can explore some of the small Peranakan shops in the same street which sell batik , Peranakan cakes and jewellery.

Date of visit: October 2012
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Thank Dianne C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviews (9)
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2 - 6 of 9 reviews

Reviewed 26 May 2012

great food but a little pricey .

try the monkey mushroom with broccoli. its good.

Dinner for two with 3 dishes and drinks cost sgd 80.

will go there again...

Date of visit: May 2012
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Thank Yangtraveller
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 February 2012

This is a world class vegetarian treasure trove. Its amongst Singapore's top award winning restaurants and deserves its reputation. Even non veggies will be bowled over by the tastes and quality. Not to be missed--especially the Red Riding Hood and also Cheeky Monkey, two dishes that really hit the spot. Go there!

Date of visit: February 2012
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Thank AndyofLondon
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 January 2012

Naive serves unique and tasty vegetarian cuisines. I especially like the monkey cheek mushrooms. A must-try for vegetarian cuisine lovers.

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Thank wmloke13
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 February 2011

We have visited Naive on four occasions now and each time they prove they are great at making vegetarian food. On this latest trip, it was Chinese New Year weekend and they added some special dishes to their menu. In particular, they had a Peking Duck dish that was the closest thing to real duck I have yet tasted. It had a texture of both duck skin and duck meat all within each tasty morsel. They also had a pomelo salad which was a great way to start our meal.

We love the Chunky Monkey (monkey head mushrooms with Oats and Basil) that is one of their signature dishes. My kids ask for this each time and it never fails to disappoint. Our new favorite is the Red Riding Hood (sweet and sour boneless spareribs with pineapple). It has the right mix of tangy and sweet flavors.

Overall, the meals are typical Singapore price range of around 25 per person but we are happy to pay it for some of the best vegetarian food around.

Date of visit: February 2011
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Thank FloridawithKids
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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