Were there yesterday evening. Here are the mainpoints:
Easy place to find and private parking available next to the restaurant.
Nice, simple but classy decoration, enough space between tables allowing privacy
Warm welcome by the chef, excellent professional with experience
Well done service, everybody served at the same time, hot plates, sounds normal but not easy to experience in Thailand.
Excellent choice for the menu, all dishes home made, I recommend the milk fed veal........ tete de veau was more than welcome after so many years....
Nice selection of wines, not only french ones, prices very reasonable.
Excellent overall experience and I recommand the place.
point to consider:
Enormous portions specially for dinner. Why not to propose a smaller portion version of the dishes and have the possibility (space) for a starter ??
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